Dietary Manager
Company: The Laurels of Salisbury
Location: Salisbury
Posted on: October 8, 2024
Job Description:
Do you enjoy preparing delicious meals? Are you interested in
joining a team that recognizes leadership and excellence in food
service and guest hospitality? Would you like to cultivate your
passion for the culinary arts?The Dietary Manager at The The
Laurels of Salisbury acts as the connecting agent between the
clinical/dietetics team and the kitchen staff. The DM is
responsible for ensuring guests receive diet- and
texture-appropriate meals that are appetizing and nutritious.The
Laurel Health Care Company offers one of the leading employee
benefit packages in the industry. This includes:
- Comprehensive health insurance - medical, dental and
vision
- 401K with matching funds
- , a voluntary benefit that allows associates at our facilities
the ability to access their pay when they need it.
- Paid time off (beginning after six months of employment) and
paid holidays
- Flexible scheduling
- Tuition reimbursement and student loan forgiveness
- Free CNA/STNA certification
- Zero cost uniforms
- Legacy,our new virtual community and rewards & recognitions
programWhen you work with Laurel Health Care Company, you will join
an experienced, hard-working team that values communication and
collaboration.Why just work when you can help shape a
legacy?Responsibilities
- Complete diet history/food preference screening upon guest
admission.
- Develop, maintain and implement menus specific to the guest
population.
- Maintain kitchen cleanliness compliant with State and Federal
guidelines.
- Supervise purchasing in the dietary department specific to the
facility budget.
- Manage all aspects of kitchen operations including procurement,
sanitation, scheduling, training, talent development and QAPI.
- Cooperate with other departments to identify and accommodate
guests choices, preferences and customary routines regarding
eating.
- Complete timely and accurate clinical documentation of dietary
portion of guest care plans.Qualifications
- Experienced Dietary Manager Certified Dietary Manager
Certification preferred or current enrollment in a certification
course approved by the Dietary Managers Association.
- ServSafe Certification required within 90 days of
employment.
- High school diploma or equivalent.
- Prefer two-year supervised food service experience in an
institutional setting focused on planning, preparing and servicing
regular and therapeutic diets.Ciena HealthcareWe are a national
organization of skilled nursing, subacute, rehabilitative, and
assisted living providers dedicated to achieving the highest
standards of care in five states including Michigan, Ohio,
Virginia, North Carolina, and Indiana.We serve our residents with
compassion, concern, and excellence, believing that every one of
them is a unique person who deserves our best each day that we care
for them. If you have a passion for improving the lives of those
around you and working with others who feel the same
way.#IND123Required
Keywords: The Laurels of Salisbury, Burlington , Dietary Manager, Executive , Salisbury, North Carolina
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